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2 June, 2017

How To Make A More Sophisticated Cinnamon Bun

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How To Make A More Sophisticated Cinnamon Bun

Senior Food Editor Claire Saffitz developed these morning buns with some inspiration from Tartine, a little extra cardamom, and whole wheat flour to add a nutty and nearly-heathy flavor. Too many morning buns for your crowd? This recipe halves easily. This is part of BA’s Best, a collection of our essential recipes.




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