Tag : Dessert

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23 December, 2017

CHOCOLATE WATERFALL DESSERT

CHOCOLATE WATERFALL DESSERT
Posted in : Dessert, Sweets, Video on by : EyeOnFood
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Save 15% on Harry & David orders of $60 or more (3/10/17-1/30/18)CHOCOLATE WATERFALL DESSERT Behold the true star of food porn! Premium dark chocolate, melt on fire, spiced with it’s deadly dark twin, poured over crispy base made of premium mangalica lard and grano duro flour + homegrown walnuts on top! OH YEAH! Free Shipping,
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14 December, 2017

How To Make Chocolate Mousse With Matty Matheson

How To Make Chocolate Mousse With Matty Matheson
Posted in : Chocolate, How To, Video on by : EyeOnFood
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How To Make Chocolate Mousse With Matty Matheson It’s all about mouthfeel with desserts. And Matty is here to show you how to make a light, airy chocolate mousse. This easy-as-hell dessert is perfect for every celebration and doubles as a nice little workout for your egg-beating and cream-whisking muscles. Make sure you top it
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23 September, 2017

Life-Changingly Good Cream Puffs

Life-Changingly Good Cream Puffs
Posted in : Appetizer, Sweets, Video on by : EyeOnFood
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Life-Changingly Good Cream Puffs  The cream puff is the Eiffel Tower of Parisian pastries: iconic, beloved, and displayed everywhere. The recipe is so irrefutably timeless that even Pierre Hermé, France’s most famous (and endlessly innovative) pastry chef, still uses the formula he learned as a 14-year-old apprentice    

2 June, 2017

How To Make A More Sophisticated Cinnamon Bun

How To Make A More Sophisticated Cinnamon Bun
Posted in : Baking, Dessert, Video on by : EyeOnFood
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How To Make A More Sophisticated Cinnamon Bun Senior Food Editor Claire Saffitz developed these morning buns with some inspiration from Tartine, a little extra cardamom, and whole wheat flour to add a nutty and nearly-heathy flavor. Too many morning buns for your crowd? This recipe halves easily. This is part of BA’s Best, a
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25 April, 2017

The Hard Truth About Earthquake Cake, One Of The Most Popular Desserts On Pinterest

The Hard Truth About Earthquake Cake, One Of The Most Popular Desserts On Pinterest
Posted in : Baking, Cake, Dessert on by : EyeOnFood
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The Hard Truth About Earthquake Cake, One Of The Most Popular Desserts On Pinterest GET THE RECIPE HERE. It should’ve been easy, but it was everything but. My cake looked nothing like the crazy-looking swirled earthquake confections that dominate Pinterest. Not during the first round of testing, or the second, or the third. To be
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25 April, 2017

You’ll Never Look At A Chocolate Fountain The Same Way After Reading This

You’ll Never Look At A Chocolate Fountain The Same Way After Reading This
Posted in : Candy, Dessert, Dip on by : EyeOnFood
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You’ll Never Look At A Chocolate Fountain The Same Way After Reading This The feeling you get when pouring questionable liquids into a chocolate fountain: It’s one of those phenomena that should have a direct, one-word translation in German or Danish, but an amalgamation of English nouns and verbs is all we have to work
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14 April, 2017

How To Make The Easiest Cookies Of All Time

How To Make The Easiest Cookies Of All Time
Posted in : Around The World, Baking, Dessert on by : EyeOnFood
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How To Make The Easiest Cookies Of All Time   GET THE RECIPE HERE. Macaroons — NOT French macarons — are the easiest cookies of all time to make. You only need THREE ingredients: egg whites, sugar, and coconut. And there’s hardly any measuring required. Just dump, stir, drop and bake. The coconut treats are
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10 April, 2017

How To Make The ‘Not So Terrible’ Strudel From Inglourious Basterds

How To Make The ‘Not So Terrible’ Strudel From Inglourious Basterds
Posted in : How To, Recipe, Video on by : EyeOnFood
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How To Make The ‘Not So Terrible’ Strudel From IngloUrious Basterds Chef and filmmaker Andrew Rea demonstrates how to cook the “not so terrible” strudel from Inglourious Basterds on his series Binging With Babish. The recipe involves creating a thin, delicate dough that is gently rolled up with a floured tablecloth. Hans Landa is the
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30 December, 2016

French Pastry Decoration – Hnnngg…

French Pastry Decoration – Hnnngg…
Posted in : Dessert on by : EyeOnFood
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  A big hat tip to Chaostrophic‘s VIP Draculya for this great find. Such sublimely supreme satisfaction… You can always add one more thing on top, always. If your idea of making a decadent dessert involves a box with powder in it and instructions on the back, you’re not alone. Sure, sometimes we might venture a little
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10 September, 2016

Slutty Cheesecake Bars Are Three Over-The-Top Layers Of Decadence

Slutty Cheesecake Bars Are Three Over-The-Top Layers Of Decadence
Posted in : Cake, Dessert on by : EyeOnFood
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Often times, I hate the word “slut.” Cringe when I hear it. Until it’s used for dessert. Slutty desserts—coined by a British blogger when she didn’t want just any brownie, she wanted a dirty one—are typically layers of brownie, cookie dough, and Oreos. Being a cheesecake fan, I ditched the brownie layer for cheesecake and
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