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29 August, 2017

5 Cooking Essentials

5 Cooking Essentials
Posted in : Hacks, How To, Video on by : EyeOnFood
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5 Cooking Essentials  Spaghetti and Meatballs Servings: 4 INGREDIENTS Tomato Sauce 1 onion, peeled and halved 1 28 ounce can crushed tomatoes ½ cup unsalted butter 1 teaspoon salt Meatballs 1 pound ground pork 1 pound ground beef 1 onion, finely chopped 2 cloves garlic, minced 1 cup shredded Parmesan 1 cup panko ¾ cup
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19 July, 2017

30-Minute Pressure Cooker Split Pea Soup

30-Minute Pressure Cooker Split Pea Soup
Posted in : How To, Soup, Video on by : EyeOnFood
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3 0-Minute Pressure Cooker Split Pea Soup The pressure cooker makes short work of pea soup, cooking them in half the time it would traditionally take and doing all the work of the blender as well. Rich, creamy comfort is just half an hour away. WHY THIS RECIPE WORKS: The pressure cooker cuts the peas’
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19 May, 2017

The $3 Ingredient-In-A-Tube That’ll Make All Your Food Taste Better

The $3 Ingredient-In-A-Tube That’ll Make All Your Food Taste Better
Posted in : Hacks, Recipe on by : EyeOnFood
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The $3 Ingredient-In-A-Tube That’ll Make All Your Food Taste Better   Every cook should have a secret ingredient. Something that no one will quite be able to identify, but that makes everything taste just that much more sophisticated. Something like anchovy paste. Okay, okay, so it’s not the sexiest of secret ingredients, but not everything
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