For a long time, pickles sat on the sidelines of meals, mixed with other toppings on a burger or sitting alone next to a sandwich. But pickles are finally having their moment.
The Giant Corn Dog Factory in West Springfield, Massachusetts, is revamping the traditional corn dog to include a layer of pickles.
El Paraiso Ice Cream in San Antonio, Texas, makes a pickle-flavored paleta, which is often eaten by customers as a pre- or post-workout treat.
From pickle-flavored candy canes to pizza covered in a blanket of pickles, here are some of the most outrageous things we have done to pickles.