Category : Beef

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22 September, 2018

Rare Wagyu Beef

Rare Wagyu Beef
Posted in : Beef, Grill, Steak, Video on by : EyeOnFood
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Rare Wagyu Beef Grilling a thick Wagyu steak requires Reverse Searing: starting with about 30 minutes to 1 hour of low heat, depending on the thickness of the steak, bringing the internal temperature of the steak up to personal preference, rare (45°C/ 113°F), medium rare (50°C/ 122°F). After that the steak is grilled over high
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27 June, 2018

Hamburger Steak With Onions And Gravy

Hamburger Steak With Onions And Gravy
Posted in : Beef, Recipe, Steak on by : EyeOnFood
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Hamburger Steak With Onions And Gravy   “An easy-to-make classic featuring tasty hamburger ‘steaks’ smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it’s a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!” 1 pound ground beef 1 egg 1/4
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21 June, 2018

Mom’s Meatballs

Mom’s Meatballs
Posted in : Beef, Italian, Recipe on by : EyeOnFood
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Mom’s Meatballs Bake a large batch of moist meatballs that are tender and flavorful. Ingredients 1-1/2 cups chopped onion 1/3 cup ketchup 3 tablespoons lemon juice 1 tablespoon Worcestershire sauce 3/4 cup crushed saltines (about 24 crackers) 3 pounds ground beef Directions In a large bowl, combine the onion, ketchup, lemon juice, Worcestershire sauce and
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11 June, 2018

San Antonio Beef Puffy Tacos

San Antonio Beef Puffy Tacos
Posted in : Beef, Mexican, Party Food on by : EyeOnFood
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San Antonio Beef Puffy Tacos   Original tacos were a little different than the U-shaped tortillas invented by entrepreneur Glen Bell of Taco Bell. The real deal begins with a ball of masa flattened into a thin round that’s fried to a golden crispness. The masa puffs up a bit, which is how the moniker
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11 June, 2018

Slow-Cooker Corned Beef Hash

Slow-Cooker Corned Beef Hash
Posted in : Beef, How To, Recipe on by : EyeOnFood
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Slow-Cooker Corned Beef Hash Ingredients 1 lb. corned beef, chopped 1 lb. russet potatoes, chopped 1 onion, chopped 2 tbsp. extra-virgin olive oil 2 tbsp. Worcestershire sauce 1 tsp. garlic powder 1 tsp. dried oregano 1 tbsp. chopped parsley, plus more for garnish Fried eggs, for serving   Directions Line a slow cooker with foil and spray with cooking spray. In the slow
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5 June, 2018

EASY MEATBALL STROGANOFF

EASY MEATBALL STROGANOFF
Posted in : Beef, Italian, Recipe on by : EyeOnFood
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EASY MEATBALL STROGANOFF INGREDIENTS 3 cups uncooked egg noodles 1 tablespoon olive oil 1 package (12 ounces) frozen fully cooked Italian meatballs, thawed 1-1/2 cups beef broth 1 teaspoon dried parsley flakes 3/4 teaspoon dried basil 1/2 teaspoon salt 1/2 teaspoon dried oregano 1/4 teaspoon pepper 1 cup heavy whipping cream 3/4 cup sour cream
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5 June, 2018

BEEF AND MUSHROOMS WITH SMASHED POTATOES

BEEF AND MUSHROOMS WITH SMASHED POTATOES
Posted in : Beef, Healthy, Recipe on by : EyeOnFood
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BEEF AND MUSHROOMS WITH SMASHED POTATOES INGREDIENTS 1-1/2 pounds red potatoes (about 6 medium), cut into 1-1/2-inch pieces 1 pound ground beef 1/2 pound sliced fresh mushrooms 1 medium onion, halved and sliced 3 tablespoons all-purpose flour 3/4 teaspoon pepper, divided 1/2 teaspoon salt, divided 1 can (14-1/2 ounces) beef broth 2 tablespoons butter, softened
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