Hey everybody!! It’s day #23 of our 18-Country 2018 Summer Tour and for this food challenge I’m at Man vs Food London in London, England of the United Kingdom. I’ll be taking on their 7lb Belly Buster Burger Challenge which features a giant beef burger patty topped with cheese, mayonnaise, and healthy vegetables, served on
Atlas vs The 11-Patty Bardzilla Burger Challenge at Bard’s Burgers & Chili in Covington, Kentucky. Right before Thanksgiving in November, I traveled to Columbus, Ohio for a Dietetic Internship open house at The Ohio State University. On my way home I stopped at Bard’s Burgers & Chili in Covington, Kentucky which is just south of
Melted Cheese Fondue Burger In NYC Clinton Hall in NYC serves up a melted cheese fondue burger with fries in the middle. This beer garden and gastropub is known for its sweet and savory combinations of food. Grilled cheese on a doughnut and creamy tomato soup is another flavorful dish on the menu.
Gas Station Sandwiches DEADLY food, wish I was joking. There needs to be a sodium warning on these, because I’ve seen some road warriors eat 4 or 5 in the parking lot, then hit the road again.
Jack Daniel’s Burger For Jack Daniel’s Burgerfest, Europe’s largest burger event, we’ve been asked to make the Independent Jack 150 Burger to celebrate JD’s 150th anniversary. Cheers…! And here’s to another 150! The recipe comes to us from Master Burger Chef and owner, Zed Strizek of Bejzment Burger Pub in Prague, Czech Republic.
Millennials Try Shake Shack Burgers For The First Time Shake Shack is a popular fast food chain that started in New York City. It’s often described as the In-N-Out of the East Coast. We had our millennial coworkers try Shake Shack’s ShackBurger, ‘Shroom Burger, and french fries for the first time.
Roast Beef Stuffed Bacon Double Cheese Burger BBQ Pit Boys Are you looking for barbecue and grilling recipes to serve up at your Pit, family picnic, or tailgating party? Then put your Barbecue Shoes on because we’re serving up some delicious, moist and tender, and real easy to do cooking on the ol’ BBQ grill.
Veggie Burgers The Right Way Does a veggie burger sound unappetizing to you? Well, guess what? You don’t have to go to the grocery store and buy those gross, processed patties. You can make your own veggie burgers that are delicious and healthy. Don’t know how to make them? Luckily, we’ve got our brilliant segment
Why McDonald’s Flopped In Vietnam The fast food industry thrives in most of the world. Chains like McDonald’s and Burger King typically come out on top in the $651 billion fast food industry. In Vietnam, however, the brands have failed to take off. McDonald’s and Burger King have more than 36,000 and 16,000 locations across
Restaurant’s Robot Makes The Perfect Burger At the Creator restaurant in San Francisco, artificial intelligence aims to create a perfect burger using only the freshest ingredients. The robot makes the customizable burger from start to finish and could be the future of the restaurant industry.
Delicious 3 Meat Burger To make 1 lb. of burger meat…Start with 1/3 lb. beef, 1/3 lb. pork, and 1/3 lb. Lamb. (make the beef 80/20) Mix the 3 meats well and add 1/4 tsp. Salt, Pepper, Onion Powder & Garlic Powder. 1/4 tsp Oregano and 1/8 cup super fine diced red onions. Form into
This Burger Is The Best In Bangkok What if I told you that you could eat the BEST BURGER IN BANGKOK, and pay whatever you want? If you love it, pay $15 or $20. If you hate it, pay $0. This is the story of a young man named Taiki, who spends 6 hours every
In-N-Out Burger VS. Shake Shack Two of the most iconic burger joints in America are In-n-Out and Shake Shack. In this video, I chow down the beef between the west vs. east coast burger.
The Untold Truth Of Burger King It’s tough to imagine a world without Burger King. For over sixty years, the company has provided cheap and filling food to hundreds of millions of customers across the globe. Here are a few things you probably don’t know, or don’t remember, about this American favorite..
A Burger Scholar Explains One of the Best Burgers in America If you want to understand the soul of L.A.’s burger culture, you have to head to the Apple Pan. The 70-year-old West Side burger counter embodies the burger in its purest form—served at a counter and wrapped in paper by life-long staffers. Few people
Oklahoma Onion Burger My version of the classic “Oklahoma Onion Burger” which was first served up by “Sid’s Diner” in El Reno, Oklahoma during the great depression.
LA Indian Restaurant Serves Burgers & Poutine Badmaash, which means mischievous in Hindi, perfectly encapsulates the restaurant run by brothers Nakul and Arjun Mahendro and their father Pawan. The menu is rebellious, while also honoring traditional dishes. The trio mixes tandoori chicken tikka over masala fries and douses it with beef gravy and cheese curds
THE ULTIMATE BURGER BATTLE We know what you’re thinking: I’ve seen this one before and it was s***! We’re sorry. So here we go again. Welcome to the ULTIMATE Burger Battle 2.0! We promise we’ll do better this time.
THE WORLD’S GREATEST GARBAGE PLATE JP and Julia travel to Rochester, NY JP’s hometown to give you a tour of the 🌎 ‘s greatest junk food, The Garbage Plate! Don’t know what that is? Watch and find out!