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Zesty “OVEN Fried” Chicken

Zesty “OVEN Fried” Chicken
Posted in : Chicken, Fried on by : EyeOnFood
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Zesty “OVEN Fried” Chicken This “fried” chicken tastes like the real thing, but way healthier. INGREDIENTS 1/2 c. buttermilk 2 tsp. no-salt blackening seasoning kosher salt 4 c. cornflakes 1 tbsp. olive oil 1/2 c. fresh flat-leaf parsley, chopped 8 small chicken drumsticks (about 2 lb.), skin removed   DIRECTIONS Heat oven to 375 degrees F. Line a rimmed baking sheet
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Bayou Fried Shrimp

Bayou Fried Shrimp
Posted in : Fried, Recipe, Seafood on by : EyeOnFood
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Bayou Fried Shrimp When you’re craving the crispy taste of Cajun-battered, home-fried shrimp, skip the pricey seafood joint and opt for our homemade version instead. These butterfly shrimp are an ultimate fried seafood staple that come together in under one hour. Battered in Zatarain’s Fish Fry mix, these bite-size fried shrimp are best when served
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Mama’s Fried Chicken

Mama’s Fried Chicken
Posted in : Chicken, Fried, Video on by : EyeOnFood
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Mama’s Fried Chicken Remember what it’s like to eat “real” fried chicken, like Mama used to make? Skip the bucket of fast-food fried chicken and return to the classic, skillet-fried crispy chicken. We promise, you’ll taste a difference. Seasoned with simple salt and pepper and dredged in buttermilk and flour, you can add your own
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