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Inside Europe’s Biggest Caviar Farm

Inside Europe’s Biggest Caviar Farm
Posted in : How Its Made, Seafood, Video on by : EYEONFOOD
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Agroittica Lombarda Group in northern Italy produces 15% of the world’s caviar. The most expensive caviar produced here, Beluga, cost $5,700 per kilogram. The group is split into two companies: Ars Italica Caviar and Calvisuis Caviar. We visited Ars Italica’s farm, where there are four species: Russian sturgeons, starred sturgeons, Adriatic sturgeons, and sterling sturgeons
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Thai Food At Legendary Kui Mong Restaurant

Thai Food At Legendary Kui Mong Restaurant
Posted in : Restaurant, Seafood, Video on by : EYEONFOOD
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Huge DEEP FRIED River Shrimp – Thai Food at Legendary Kui Mong (กุ่ยหมง) Restaurant! One day for lunch we drove out to Kui Mong (กุ่ยหมง), a legendary restaurant that is the original restaurant in Thailand serving deep fried river shrimp (prawns). In order to get the largest size, Puppup had to actually call the restaurant
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RHODE ISLAND CLAM CAKES

RHODE ISLAND CLAM CAKES
Posted in : Cake, Seafood, Video on by : EYEONFOOD
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RHODE ISLAND CLAM CAKES INGREDIENTS 1 1⁄2cups all-purpose flour 1 1⁄2teaspoons salt 1⁄2teaspoon pepper 2teaspoons baking powder 2eggs, beaten 1⁄2cup milk 1(6 ounce) can minced clams, undrained 1⁄4cup dried onion flakes oil, to fry DIRECTIONS Mix all ingredients together;. Drop by ice cream scoop full in hot oil (325 degrees) and fry until golden brown. Drain on paper towels. Salt as desired and
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