Instant ramen noodles have become like cash among inmates in the US.
THE 17 BEST FOOD HALLS IN AMERICA View this post on Instagram Vietnamese food for the soul–pho, shrimp and pork noodle soup, and stuffed crepe😍 A post shared by Cecilia (@cook_eat_drink_repeat) on Dec 13, 2017 at 2:03pm PST Eden Center Falls Church, Virginia Like a few other food halls mentioned throughout the course of this […]
In this episode we make a simple and delicious, 18th century Ginger Beer.
Brooklyn’s Best Pizza Check out this tasty pizza shop.
NYC’s Best Sicilian Slice Though it hasn’t been around for as long as New York’s O.G. pizzerias, Prince Street Pizza has quickly made its mark by serving one of the city’s—if not the world’s—great square slices. In this episode of Food Skills, Prince Street’s Dominic Morano breaks down the elements of this iconic Sicilian […]
This Is How Prosciutto Is Made At La Quercia in Norwalk, Iowa, Herb and Kathy Eckhouse have perfected prosciutto making, a meat-curing process that the Italians have been using for thousands of years. In this episode of Staples, we take you inside their prosciuttificio to see how the American family has made the meat their […]
Irish People Taste Test Weird American Food Our regulars try some of the most bizarre American foods we’ve come across in our research. It took a while for us to get the Cougar Gold shipped from Washington, but it was definitely worth the wait.
California Is On Its Way To Having An Avocado Crop Year-Round The avocados on the right are Hass, America’s favorite variety of the green fruit. At left are GEM avocados, the great-granddaughter of the Hass. GEM avocados grow well in California’s Central Valley and, in taste tests, they scored better than the Hass in terms […]
The 7 Most Intense Regional Food Items One of the lowkey sad things about the way we are becoming a more global culture is the death of regionalism. Like, sometimes you get some strange regional fast food items that are only possible because of local ingredients. But even beyond the fast food offerings, what […]
THE 41 MOST IMPORTANT HOT DOG STYLES IN AMERICA Burgers, step aside. Corn on the cob, stay in your lane. Apple pie? Nice try. No, there is no food more American, more essential to our national identity, than the almighty hot dog. Call them wieners, bangers, franks, or dogs: this is the cuisine that makes […]
8 Curious Recipes From the Depression Era According to historians, modern society can learn a lot from the myriad ways people put food on the table during the Great Depression. While some people raised livestock and grew their own fruits and vegetables, others had to stretch every dollar and pinch every penny to get the most […]
Between super-sized meals, extra large soft drinks and a food culture that centers on fast food, it’s no wonder America has a few questionable ingredients that are banned in other countries. More than two-thirds (68.8 per cent) of American adults are considered to be overweight or obese, while more than one-third (35.7 per cent) of […]
Pig’s blood cake This Taiwanese treat is composed of sticky rice and pig blood. It’s banned from the states by the USDA for sanitary reasons. Queen Conch Over fishing has been seriously threatening the existence of the queen conch, which is why its import has been banned from the U.S.A. since 2003. Ackee fruit This […]
Let’s Face It — American Breakfast Is Really Dessert In America, breakfast is often nothing more than disguised dessert. In Japan, for example, breakfast will often include a hearty mix of fish, rice, and miso soup. Lots of filling protein, vitamins, and minerals, with no cookies in a bowl or sugar-loaded dairy.
1. Burgers in Britain: Twitter: @kat_eri_ina Burgers in America: imgur.com 2. Food personalities in Britain: youtube.com / BuzzFeed Food personalities in America: timcuckley.tumblr.com 3. Spicy food in Britain: Flickr: su-may / Creative Commons / Twitter: @nandosuk / BuzzFeed Spicy food in America: imgur.com 4. Seafood in Britain: Twitter: @Star909 Seafood in America: LOCAL 12 / […]