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How Di Fara Became A New York Pizza Institution

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How Di Fara Became A New York Pizza Institution | Legendary Eats

Di Fara Pizza was opened in 1965 by Domenico DeMarco, an Italian immigrant and known workaholic who’s barely taken a day off in over 50 years. With fans like Leonardo DiCaprio and the late Anthony Bourdain, Di Fara’s $5 slice and infamously long wait times are worth it. Producer Spencer Alben visits the shop, now mostly run by Dom’s kids, to learn about their history, and try their legendary pizza for herself.

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