IT’S WHATS FOR DINNER – Cobb Salad Recipe And 30+ HD FOOD PHOTOS

Cobb Salad

INGREDIENTS

Dressing:

1/3 c. red wine vinegar

1 tbsp. Dijon mustard

2/3 c. extra-virgin olive oil

Kosher salt

Freshly ground black pepper

Salad:

head romaine lettuce, coarsely chopped

hard-boiled eggs, peeled and quartered

12 oz. cooked chicken, diced

slices bacon, cooked and crumbled

avocado, thinly sliced

4 oz. crumbled blue cheese

5 oz. cherry tomatoes, halved

2 tbsp. finely chopped chives

DIRECTIONS

  1. In a jar, shake together vinegar, mustard, and oil and season with salt and pepper.
  2. On a large platter, spread out lettuce, then add rows of hard-boiled egg, chicken, bacon, avocado, blue cheese, and cherry tomatoes.
  3. Season with salt and pepper, drizzle with dressing, and garnish with chives.

Photogrpher: Antonis Achilleos Prop Stylist: Missie Crawford, Food Stylist : Torie Cox