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6 February, 2018

Pickled Eggs

Pickled Eggs
Posted in : Eggs, How To, Video on by : EyeOnFood
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Pickled Eggs My “Award winning” pickled eggs are easy to make. Let them age on the counter for about 4 – 7 days, or they won’t peel easy. Don’t age them in the refrigerator, room temperature aging is the best. Soda water optional, but I find it seems to help. No need for refrigeration it
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26 June, 2017

Making Indian Sweets From Scratch At Raja Sweets

Making Indian Sweets From Scratch At Raja Sweets
Posted in : Around The World, Sweets, Video on by : EyeOnFood
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Making Indian Sweets From Scratch At Raja Sweets    Houston’s food scene is as diverse as they come, and in the heart of its Mahatma Gandhi district is Raja Sweets, one of the first Indian restaurants in the city. Watch as Chef Sheldon Simeon tries classic Indian sweets like jalebi and rasgulla and speaks to
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