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20 April, 2018

How To Slice And Smoke Meat, Chicago Butcher Shop Style

How To Slice And Smoke Meat, Chicago Butcher Shop Style
Posted in : How To, Skills, Video on by : EyeOnFood
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How To Slice And Smoke Meat, Chicago Butcher Shop Style Chicago’s reputation as a meat mecca is alive and well thanks to the city’s hard working butchers. To understand what a typical day is like for these steak slicing and sausage smoking superheroes, Billy Lyons visited Gene’s Sausage Shop and Delicatessen to see if he
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20 April, 2018

Molly Makes Bucatini Carbonara

Molly Makes Bucatini Carbonara
Posted in : Italian, Pasta, Video on by : EyeOnFood
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Molly Makes Bucatini Carbonara   The sauce is bright yellow from fresh eggs, and each bucatini hides cubes of fatty guanciale. This yolk-heavy recipe is beyond creamy—without cream!—with black peppercorns. It’s unlike any clumpy carbonaras you’ve had. The tricks? Omitting most of the egg whites; their water thins the sauce. It’s a pasta worth mastering.

19 April, 2018

HANK’S JUICY BEEF – CHICAGO STYLE ITALIAN BEEF SANDWICH

HANK’S JUICY BEEF – CHICAGO STYLE ITALIAN BEEF SANDWICH
Posted in : Italian, Sandwich, Video on by : EyeOnFood
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HANK’S JUICY BEEF – CHICAGO STYLE ITALIAN BEEF SANDWICH Chicago diners are obsessed with the Windy CIty’s iconic Italian Beef sandwiches, but for some reason, the subs haven’t made their way to New York City. Until now. A new hoagie joint is churning out classic Chicago beef, and today we’re bringing some former Windy City
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19 April, 2018

The Great Bagel Rivalry: New York Versus Montreal

The Great Bagel Rivalry: New York Versus Montreal
Posted in : Bread, Video, Weird on by : EyeOnFood
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The Great Bagel Rivalry: New York Versus Montreal There’s no food as synonymous with New York as the bagel—soft, chewy, doughy, with a generous schmear. But one city is giving the Empire State a run for its money. Welcome to Montreal, Canada, where the bagels are a little crispier, a little sweeter, but no less
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