WHAT’S FOR DESSERT? Homemade Pudding Recipe And 30+ HD Images

Homemade Vanilla Pudding

(Add 1/4 cup cocoa powder for chocolate)


Cook 20m   Ready In 1h  5 servings  167 cals

2 cups milk

1/2 cup white sugar

3 tablespoons cornstarch

1/4 teaspoon salt

1 teaspoon vanilla extract

1 tablespoon butter


In medium saucepan over medium heat, heat milk until bubbles form at edges. In a bowl, combine sugar, cornstarch and salt. Pour into hot milk, a little at a time, stirring to dissolve. Continue to cook and stir until mixture thickens enough to coat the back of a metal spoon. Do not boil. Remove from heat, stir in vanilla and butter. Pour into serving dishes. Chill before serving.