Home / Healthy / ZUCCHINI HAMBURGER PIE
5 June, 2018

ZUCCHINI HAMBURGER PIE

Posted in : Healthy, Pie, Recipe on by : EyeOnFood Tags: , , , , , ,



ZUCCHINI HAMBURGER PIE

INGREDIENTS

  • 1/2 pound ground beef
  • 1/4 cup finely chopped onion
  • 1 teaspoon salt
  • 1/2 teaspoon garlic salt
  • 1/2 cup diced green pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley flakes
  • 1/2 cup dry bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg, lightly beaten
  • Pastry for double-crust deep-dish pie (9 to 10 inches)
  • 4 cups sliced zucchini, divided
  • 2 medium tomatoes, peeled and thinly sliced

DIRECTIONS

In a skillet, cook beef, onion, salt and garlic salt over medium heat until meat is no longer pink; drain. Add the green pepper, oregano, parsley, bread crumbs, cheese and egg; mix well. Set aside.
Place bottom pastry in pie plate; layer 2 cups of zucchini in crust. Cover with beef mixture. Top with tomato slices and remaining zucchini. Place top pastry over zucchini. Cut a few slits in top.
Bake at 350° for 1 hour or until crust is lightly browned. Yield: 6-8 servings.



Free Shipping, no Mimimum. Use Code GMTFS at checkout.

↓